Foodjin News & Blog

In this section you can learn more about FoodJin’s latest company announcements, marketplace news, reports, updates, future plans, and tips. Read on!

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Challenges in Starting up a New Restaurant

  • rehmannoman2009
  • April 9, 2022
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Culinary art schools deliver freshmen every quarter and all of them have their own ideas about their career and how they’d want to shape it. Some of those are the ones who have been mentally preparing to set up their restaurant once they’ve graduated. Even though a lot of them dream of being a restaurant […]

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What is a host Kitchen and How to get in on It?

  • rehmannoman2009
  • April 9, 2022
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All cooks like to have their kitchens neat and tidy with every piece of cutlery kept in a disciplined manner. For those who have a Chef at home, they can relate to what this means. Nobody likes a greasy floor or scattered items on the kitchen counter. Even the trash that gets accumulated when making […]

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5 Things to consider before becoming a Chef

  • rehmannoman2009
  • April 5, 2022
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“ Everything is cooked great, and it tastes wonderful “. This is a typical review that most Chef’s receive when they cook something for their friends and families. It is very rare that someone might give an honest review. However, most Chefs are smart enough to understand when a false review is given. This is […]

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Virtual Dining – Restaurant Food, Minus the Ambience

  • foodjin
  • October 6, 2020
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Foodjin is not just another food delivery service that you can look up to and hope that this service might be compared to the existing food delivery services such as Door dash, Uber eats, Grubhub or similar by bringing in greater deals and discounts. This is a major game changer that will drive people to […]

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The benefits of partnering with FoodJin

  • foodjin
  • October 6, 2020
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With the hustle and bustle of everyday life, it is not always easy to prepare healthy meals at home. The vision of FoodJin is to replace unhealthy food habits with fresh, high-quality ingredients.        By simply removing restaurants as middlemen, FoodJin is not only beneficial to those who have no time or skill to prepare their […]

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7 top tips to create the perfect menu

  • foodjin
  • October 6, 2020
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Congratulations – you’re officially a FoodJin chef! It’s now time to create the perfect menu. A menu is the first thing a customer sees, so it’s really important to treat it like a marketing and sales tool. Your food menu is more than a list of items and prices – it’s a reflection of your […]

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Top 5 Reasons why setting up a Restaurant is a Bad idea Post Pandemic

  • foodjin
  • October 6, 2020
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Ever since the Coronavirus aka COVID-19, the world has been battling to get up, dust off, and get back to being normal again. While the majority of the world has already revived, the remains and effects are still haunting people globally. Thousands have lost their lives across cities throughout the world combating the deadly virus, […]

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Why are FoodJin’s home-cooked meals better than restaurant food?

  • foodjin
  • October 6, 2020
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With our busy lives, people find it easier to eat at restaurants or grab fast food on their way home. What people don’t realize is that this convenience comes with consequences. When it comes to feeding your body,  there is nothing better than homemade food..but why? There are several reasons so let’s jump right into […]

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FoodJin’s expansion plans

  • foodjin
  • October 6, 2020
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To mark the success of FoodJin’s services, we are going to reveal to you our expansion plans.   Expanding to new cities: Our primary focus is expanding our business to various metropolitan cities in batches. We want to launch our service in new cities slowly to see how the day-to-day operations are going, observe what […]